✨ Cassolette de Saint-Jacques julienne de légumes 6x100g magret de canard fumé Pays de production France - Ideal for signature dishes
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✨ Cassolette de Saint Jacques julienne de légumes 6x100g magret de canard fumé Pays de production France Ideal for signature dishes Pays de production France Région Alsace Its deliciously tender flesh will delight your taste buds in dishes such as sauerkraut or salt pork with lentils Reheat for 10 to 12 minutes in the oven on a rack at 180°C carrots and celery in a shallot
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