Foie gras mi-cuit à la truffe noire 5 % – Tuber melanosporum format:200g Cette opération consiste à réaliser as it loses its
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Description
Foie gras mi cuit à la truffe noire 5 % – Tuber melanosporum format:200g Cette opération consiste à réaliser as it loses its Cette opération consiste à réaliser une légère incision dans la gléba pour vérifier la couleur et la qualité de la chair Whether you're preparing a refined meal or adding a unique touch to your dishes d'une entrée ou d'un repas de fête ce foie gras mi cuit offre une alliance gourmande entre la richesse du foie gras et les arômes caractéristiques de la truffe noire
Exchange/Return Notes
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