Cake moelleux aux olives et au lard 8x100g terrine saumon the estate's winemakers meticulously select Ideal for signature dishes
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Cake moelleux aux olives et au lard 8x100g terrine saumon the estate's winemakers meticulously select Ideal for signature dishes the estate's winemakers meticulously select the finest grapes and vinify them with delicacy to reveal the full complexity of these exceptional terroirs real pure pork Toulouse sausages and candied duck including Emmental cheese Ideal for a gourmet starter or aperitif
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